ShopRite Hamburgers - Ground Beef
48 oz $0.25/oz
12 - 0.25 lb burgers
100% Pure Ground Beef.
Usage Directions / Dosage
Keep frozen. Broil: Preheat broiler. Place burgers on a rack in broiler pan 3 to 4 inches from heat. Broil 10 minutes, turning once halfway through cooking. Grill: Cook over hot coals about 4-6 minutes on each side. Turn once halfway through cooking. Pan Broil: In a preheated heavy skillet over medium to medium-low heat, cook 7 to 8 minutes, turning once halfway through cooking. Note: Cooking times may vary. Hamburgers are done when the centers are no longer pink (Internal temperature 160 degrees F) and the juices run clear. Storage: Keep frozen until ready to use. If thawed, do not refreeze. Safe handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings / Cautions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
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